Who We Are

We believe in the incredible potential of young people
Oído was born out of a fierce belief that all young people are full of potential and deserve the opportunity to thrive.
We are a community of chefs, culinary experts, entrepreneurs, teachers, and other change-makers from across Mexico and around the world. We are passionate about breaking down the barriers keeping the youth of Quintana Roo trapped in poverty through the life-changing power of education.
Our Mission
To educate and empower young people to achieve their goals through a world class culinary program, competitive internships and mentorship with renowned, global culinary and hospitality leaders.


Our Vision
All youth and children have inherent value and deserve the opportunity to thrive in a way that changes their world for the better forever. We will make this a reality.
Oído is powered by leaders and changemakers. Join our community.
Leadership
Gabe Erales
Executive Director
Andy Ellwood
Board Chair
Jennifer Lotito
Board Director/Vice Chair
Scott Lawton
Board Director (Interim Chair)/Finance Committee/Culinary Advisory Board
Christian Irabien
Board Director/Culinary Advisory Board
Craig Hutchinson
Board Director/Culinary Advisory Board
Joe Della Monica
Board Director/Finance Committee
Corbett Ramsey
Board Director/Finance Committee
Jason Sabocinski
Culinary Advisory Board
Andy Pforzheimer
Culinary Advisory Board
Jonathan Strasner
Finance Committee/Treasurer
Tom Hendrican
Secretary
Amy Dominguez
Founder Emeritus, Board Advisor
Steve Farella
Board Director
Adiel Dominguez
President, Oído Mexico
Amy Dominguez
Founder Emeritus, Board Advisor
Steve Farella
Board Director
Adiel Dominguez
President, Oído Mexico